A confident male cook in a black uniform stands in the kitchen while issuing orders lays out stickers with written dishes and gives out the required dish to the hall for the waiters to hand over to customers in the restaurant

cook kitchen chef restaurant teamwork communication dish professionalism coordination service culinary cuisine operation preparation presentation organization equipment skills excellence industry expertise management efficiency confident male black uniform orders stickers dishes waiters customers issuing serving kitchen-to-hall handling workflow delivery team distribution hall required handing laying written