A man waiter in a white shirt communicates about the dishes prepared by the chef with the author of dishes and salads presenting his complaints and questions in the kitchen in a restaurant

chef dish waiter salad kitchen restaurant man shirt prepared author guidance presenting complaints questions white communication communicates interaction coordination discussion dialogue exchange consultation instruction conversation rapport understanding teamwork hospitality professionalism efficiency service culinary expertise kitchenware preparation cooking ingredients freshness hygiene experience arts gastronomy proficiency precision attention detail