Aruvamanai, a traditional vegetable cutter, is utilized to slice raw chicken meat, demonstrating the artistry of meal preparation and culinary skills in cooking

vegetable cutter aruvamanai slicing raw chicken meat meal preparation culinary expertise cooking static shot low angle kitchen food traditional tool culinary tradition food preparation kitchen utensil cutting slicing tool culinary art chef cook cooking technique meal prep kitchen equipment meal prepping cooking method food hygiene cooking skills poultry cutting board culinary protein food handling kitchen technique preparation knife blade animal hygiene safety sanitation handling hand prepare slice down meat slice meat diet