Frying beiju or a large tapioca crepe in a large flat clay pot - indigenous traditional, tribal recipe from the Amazon rainforest

beiju fry cassava flour clay pan fire tapioca crepe flat bread indigenous people traditional amazon rainforest cook food make hand root manihot esculenta cultivate culture white starch carbohydrate tuber healthy snack thin tasty recipe press harvest tribe natural yuca tapioqueiras staple dough ingredient culinary large round flame fresh brazil