Two abbatoir operators remove carcass pig legs with bloodstained apron

butchery carcass animal slaughtering meat industry food industry bloodstained apron abbatoir operative slaughterhouse meat production abattoir operations butcher butchering cutting meat butchers job slaughtering slaughter pig slaughter pig processing pork processing pork killing animals eating animals veganism vegan vegetarian pig flesh processed foods food product sausage making steak making steak animal welfare standards carnivorous carnivorous diets gastronomy culinary sustainability butcher shop butcher hands animal product cutting pig leg meat processing beef sector beef industry livestock bloody apron bare hands